Vegan Matcha Avocado Smoothie Bowl

The weekend is coming so let’s lay a good foundation for a relaxing few days off with a new, healthy and delicious matcha recipe!

Cherie, aka @thrivingonplants, will show us her super healthy Matcha Avocado Banana Smoothie Bowl.

Cherie is a talented recipe maker from Sydney who has previously featured many of her awesome vegan recipes on the Kenko Tea blog. She loves to document and share her healthy food on social media and you can find all of her recipes here:

• Cherie’sinstagram
• Cherie’syoutube

Cherie’s smoothie bowl is super healthy and deliciously creamy. The perfect blend of matcha, spinach, avocado and banana creates a creamy taste and a beautiful green colour that will stimulate your senses.

To make the smoothie bowl even more stunning and delectable, Cherie uses various healthy and colorful toppings like fresh fruits, mixed berries, seeds and nuts.

Now, let’s start blending!  

Vegan Matcha Spinach Avo Smoothie Bowl

Ingredients

• 2 handfuls of spinach
• 1 tsp matcha
• 3-4 frozen bananas
• 5 dates
• 1 small avocado
• ¼ tsp spirulina
• 1 tsp vanilla powder
• 1.5 cups almond milk

Method

1. Blend everything until creamy and smooth
2. Top with banana slices, kiwi, blueberries, raspberries, buckwheat, coconut flakes, almond, dried mulberries, or any choice of your topping!
3. Enjoy yourself!

Cherie’s awesomeVegan Matcha Spinach Avocado Smoothie Bowl is a healthy and delicious way to kickstart your weekend. Check out the video to see how Cherie does it herself:

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