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Organic Matcha Ceremonial Green Tea is superb. Delicate with earthy overtones. Be sure to follow directions for best results. Just Delicious.
The festive season is nearly upon us and we’ve come up with some awesome recipe ideas to help you plan those special holiday desserts.
And this week we’d love to share with you another artistic and beautiful matcha dessert from Quinn Tran, aka @maashiiee. It’s a tastyMatcha Green Tea Cheesecake!
Quinn, or Quynh, is a professional baker and photographer from Vietnam. Quinn enjoys baking and taking photos of her creations. Gohere to check out her splendid baked goods.
This recipe from Quinn is super simple to follow and makes for a super smooth, creamy and delightful cheesecake with a subtle semi-sweet matcha flavour. The unsweetened yogurt adds to the healthy creaminess of the cheesecake’s texture, making it irresistibly soft and fluffy.
Note: The best way to remove the cake is by running a butter knife under hot water, or dipping it in a cup of hot water. Then run it along the edges of the cake to loosen the cake while keeping the sides smooth.
This soft, creamy, and delightfully sweet matcha cheesecake will definitely make for a gorgeous dessert for your holiday dinner table!
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