![Lemon Yogurt Bundt Cake with Lemon & Matcha Glaze, topped with berries, nuts and matcha kitkats](//cdn.shopify.com/s/files/1/0240/1801/files/ohyellowfingers_Lemon_Yogurt_Bundt_Cake_with_Matcha_Glaze.jpg?15451844697393504802)
Happy Matcha Monday ☺
Let’s start the week with a beautiful looking and blissful tasting matcha creation – we don’t call it Matcha Monday for nothing!
Today we’re going to show you how to makeMatcha Glazed Lemon Yogurt Bundt Cakeby Charlene aka @yellowfingers.
Charlene is a baking enthusiast from Singapore, who loves travelling and hunting down awesome cafes wherever she goes. Her culinary adventures can be seen here:
Charlene’s Lemon Yogurt Bundt Cake is coated with a smooth and dulcified Matcha glaze. The zesty flavors of the lemon and yoghurt cake pairs perfectly with the bittersweet flavor of the matcha chocolate glaze.
![Delicious Lemon yogurt bundt cake with rich and creamy matcha glaze, fresh berries, nuts, coconut flakes and matcha kitkat](//cdn.shopify.com/s/files/1/0240/1801/files/yellowfingers_Lemon_Bundt_Cake_Matcha_Glaze.jpg?12462329484773789989)
It almost looks too good to eat. Nah! Just kidding – let’s get baking so we can get eating! ☺
Matcha Glaze + Lemon Bundt Cake
Ingredients
Bundt cake
- 280g cake flour
- 2 tsp double action baking powder
- 250g butter
- 180g sugar
- 4 large eggs
- 3 lemon zest
- 5 tbsp yogurt
- ½ lemon's juice
Lemon glaze
- 6 tbsp sugar
- 2 lemon's juice
Matcha glaze
- 1 tbsp Matcha Powder
- 125g White Chocolate Chips
- Dash of Milk
Method
Bundt cake
- Sift flour with baking powder in a bowl.
- Beat butter and sugar in another bowl until pale and fluffy.
- Add in egg one at a time, then lemon zest and juice, mix well.
- Fold in the flour and yogurt until well combined.
- Pour the batter into a greased cake tin.
- Bake in a pre-heated oven at 180C for 50 mins.
Lemon glaze
- Mix sugar and lemon juice over low heat till sugar dissolved.
- Remove cake from the oven once it's done.
- Prick all over the cake with a skewer.
- Brush the lemon glaze over the hot cake and let cool.
Matcha glaze
- Melt white chocolate chips over a double boiler.
- Sift in matcha powder, and mix well.
- Add some milk for your desired consistency.
- Pour matcha glaze over the bundt cake.
- Top with berries, chopped nuts, coconut flakes and matcha kitkat.
![Moist Lemon Bundt Cake coated with lemon & matcha creamy glaze and garnished with your favourite toppings](//cdn.shopify.com/s/files/1/0240/1801/files/yellowfingers_Matcha_Glazed_Lemon_Yogurt_Bundt_Cake.JPG?6588889831126412278)
Voila! What a beautiful cake to share – or keep it all for yourself.
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